Donna

In the heart of Angers, on Quai des Carmes, an Italian wind blows with elegance and passion, bearing the name Donna.

Our story begins far from the banks of the Maine, in sunny Italy, where we embarked on a culinary journey to the heart of local traditions.

It's from these convivial places that we've drawn the very essence of our restaurant, where every dish tells a story, every flavor evokes a memory. Our journeys have gone beyond the simple pleasure of the taste buds; they have been a quest for understanding, a deep immersion in the richness of regional culinary traditions.

From the verdant hills of Tuscany to the sun-drenched shores of Sicily, we've walked every path, tasted every local specialty in search of the soul of Italian cuisine. The result is Donna "La gastronomie al femminile", a vibrant tribute to the femininity that permeates every dish we prepare.

Every ingredient is carefully selected for its authenticity and quality. We celebrate the diversity of Italian flavors, from pasta to richly traditional sauces, to sweet delights that comfort the soul.

Donna is more than just a restaurant; it's a journey through the flavors, textures and stories that have shaped Italian cuisine as we know it today. We invite you to join us for an unforgettable dining experience, where every dish tells a story of love for Italian cuisine and culture.

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